Butchers Steakhouse I Gavle Menu
Sodermalmstorg 1, 802 52 Gavle, SwedenRestaurant
5 dishes across 5 sections · Sushi restaurant
Prices transcribed from the printed menu, last checked
Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.
Ensalada de alga wakame €5.00
Goma wakame salad
Edamame con escamas de sal o salsa picante €6.00
Edamame with salt flakes or spicy sauce
Arroz crujiente con tartar de salmón (1 ud) €6.00
Spicy salmon tartare on crispy rice
Brioche con tartar de atun, guacamole y trufa mayo (1 ud) €7.00
Brioche with tuna tartar, guacamole
Pan Bao con anguila, hoja shiso, nabo y salsa hoisin (1 ud) €8.00
Bao with eel, shiso leaf, radish and holsin sauce
Ensalada de cangrejo con naranja €9.00
Crab salad with orange
Gyoza con gamba / cerdo / vervduras (5 uds) €12.00
Gyoza with prawns/pork / vegetables
Salmón con salsa Yuzu-Ponzu casera €12.00
Salmon with homemade yuzu-ponzu sauce
Lomo alto de Atún Rojo €12.00
Lean bluefin tuna - AKAMI
Ventresca de Atún Rojo €13.00
Fatty bluefin tuna belly - TORO
Dorada con salsa Yuzu-Ponzu casera €14.00
Sea bream with homemade yuzu-ponzu sauce
Salmón fresco o flambeado €7.00
Salmon fresh or torched
Lomo alto de Atún Rojo con kizami wasabi €7.00
Lean bluefin tuna w/ kizami (AKAMI)
Ventresca de Atún Rojo con trufa €8.00
Fat bluefin tuna belly with truffle (TORO)
Anguila kabayaki €8.00
Eel kabayaki
Dorada con limón y escamas de sal €9.00
Sea bream with lime zest and salt flakes
Uramakl aguacate en tempura con calabaza Japonesa (1Opzs) €5.00
Avocado In tempura with Japanese sweet pumpkin
Uramaki langostinos en panko envuelto en aguacate (10pzs) €23.00
Shrimp in panko wrapped in avocado.
Atún tempura roll mini o grande (6pzs) €17.00
Fried crunchy roll with tuna tartar inside and outside
Uramaki de salmón y trufa envuelto en salmón (10pzs) €24.00
Uramaki with salmon and truffle wrapped in torched salmon
Hosomaki ventresca de atún (6pzs) €10.00
Bluefin tuna belly (TORO)
Futomaki salmón con crema de queso y aguacate (6pzs) €18.00
Salmon philadelphia with avocado.
Uramaki de atún y aguacate envuelto en dorada/atún (10pzs) €25.00
Tuna and avocado wrapped in sea bream or tuna
Gunkanmaki con ensalada de cangrejo €9.00
Crab salad
Futomaki atún picante con aguacate, pepino, puerro (6pzs) €18.00
Spicy tuna with cucumber, avocado and leek.
Futomaki langostinos en panko, espárragos y shiso (6pzs) €19.00
Shrimp in panko, asparagus and shiso leaf
Futomaki anguila en tempura, nabo amarillo y pepino (6pzs) €19.00
Eel in tempura with radish, cucumber and leek
Mochi - mixto de 3 sabores maracuyá, mango y frambuesa €9.00
Mochi mix of 3 flavours: passion fruit, mango and strawberry
Piedra coco matcha - mousse de coco con interior cremoso de té matcha recubierto en chocolate blanco €12.00
Coconut Matcha Stone- Coconut mousse with a creamy matcha tea center coated in white chocola
Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.
Soft lighting and a gentle murmur of conversations set a calm backdrop that enhances the dining experience at Arigato Tarifa. The blend of traditional Japanese decor with subtle modern touches reflects a careful balance that frames the evening nicely, without feeling overdone. While the space is not large, it manages to avoid cramped boundaries, allowing for a relaxed atmosphere that invites diners to savor each bite. Photos taken here often capture the harmony between the setting and the dishes, elements that reviewers praise when describing the visual appeal of the restaurant.
The variety on the Arigato Tarifa menu leans heavily into authentic sushi preparations, but there is a willingness to experiment with texture and flavor, offering intriguing combinations that both fresh and seasoned palates can appreciate. One standout includes a roll where the crispness of tempura meets a creamy layer of avocado, complemented by pleasantly tart notes that balance richness without overpowering. The pacing between dishes feels attentive, though some might find the pace slightly uneven on busier nights. Reviews often reflect on how the ingredients maintain a consistent freshness, a crucial factor for any sushi restaurant, even if some expect a broader selection of non-sushi options.
The interaction with staff tends to be friendly and helpful, contributing to a comfortable experience without crossing into overly formal territory. While the menu navigational assistance comes naturally, the subtle nuances in service leave room for a more personalized touch in some instances. Value-wise, the offerings align reasonably with the quality on the plate and the ambiance, although a few diners mention price sensitivity depending on dish choice. Overall, the Arigato Tarifa restaurant manages to cultivate a balance between an enjoyable meal and a setting that feels thoughtfully curated, aspects that regularly emerge in consumer feedback and online restaurant reviews.
Prices transcribed the same way, each with the date last checked.
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